HYBRID EVENT: You can participate in person at Paris, France or Virtually from your home or work.

4th Edition of
World Aquaculture and Fisheries Conference

June 24-26, 2024 | Paris, France
WAC 2023

Kieu Thi Huyen

Kieu Thi Huyen, Speaker at Fisheries Conference
Hue University, Vietnam
Title : Application of high-performance liquid chromatography technology to determine some biological components in natural Eel collection in Thua Thien hue, Vietnam

Abstract:

A species of catfish belonging to the Anguilla genus called Anguilla marmorata has long been exploited and grown in Vietnam. Marbled eels are regarded as a specialty seafood species with several therapeutic and nutritive benefits. In this study, we used High-Performance Liquid Chromatography (HPLC) to identify various biochemical and nutritional ingredients in A. marmorata collected in its natural habitat. According to the research results, 16 different amino acids were analyzed in meat of marbled eels at the rates of 14.01% (w/w). Glutamic acid has the highest percentage with 2.34%. Twenty-four different types of fatty acids were found with proportions of 11.93 g/100g. Six different vitamins (A, D3, E, C, B3, B5) are found in the meat of the eel. Vitamin K1 was not detected in A. marmorata. Using HPLC analyzes has shown remarkable effectiveness in micronutrient analysis in nutritional research. The results will increase our knowledge of the nutritive benefits makeup of the A. marmorata.

Key words: HPLC, marbled eel, amino acids, fatty acid, vitamins, Thua Thien Hue

Biography:

Kieu Thi Huyen, University of Agriculture and Forestry, Hue University, 102 Phung Hung, Hue City 490000, Vietnam.

Watsapp