2nd Edition of
World Aquaculture and Fisheries Conference

May 18-19, 2022 | Tokyo, Japan

Ana Crowne Plaza Narita
68, Horinouchi, Narita-Shi, Chiba, 286-0107
Tokyo, Japan

Phone : 1 (702) 988 2320
WhatsApp : +1 7795480767
Email: [email protected]

Scientific Sessions

• Home
• Scientific Sessions

• 1. Aquaculture and Fisheries
• 2. Sustainable Aquaculture
• 3. Aquaculture Nutrition and Fish Feed
• 4. Disease Diagnosis & Management
• 5. Biotechnology & Bioinformatics in Fisheries
• 6. Fisheries Science and Reaserch
• 7. Marine Science and Marine Biology
• 8. Fish Farming Techniques
• 9. Aquaculture Engineering
• 10. Mariculture and Seaweed Culture
• 11. Freshwater Aquaculture
• 12. Finfish and Shellfish Farming
• 13. Integrated Aquaculture
• 14. Aquatic Pollution and Toxicology
• 15. Oceanography and Limnology
• 16. Aquaculture Conservation and Management
• 17. Fish Physiology and Biochemistry
• 18. Benefits of Aquaculture
• 19. Aquaculture Market and Industries Update
• 20. Aquaculture Production Data & Analysis
• 21. Aquatic Resources and Water Management
• 22. Aquatic Ecology & Biodiversity
• 23. Ornamental Fish Production & Management
• 24. Aquaculture Business and Economics
• 25. Aquaponoics
• 26. Advance Technology in Aquaculture and Fisheries
• 27. Aquatic Conservation: Marine and Freshwater Ecosystems
• 28. Genetics and Genomics of Aquatic Species
• 29. Health and Welfare of Farmed Aquatic Species
• 30. Immunology & Microbiology of Aquatic Species
• 31. Multi-Trophic Aquaculture
• 32. Recirculation Aquaculture Systems
• 33. Remote Sensing, Satellite Data and Image Processing
• 34. Socio–Economic Interactions Based on Aquatic Environments
• 35. Techniques to Minimize Stress, Low-Tech Transport