Tilapia, hybrid striped bass, barramundi (“Australian sea bass”), yellow perch, sturgeon, and eel are examples of fish species well suited to closed recirculating systems. Marine fin fish culture is one of the world's fastest expanding aquaculture sub-sectors. Due to its high nutritional profile and strong demand in the seafood basket in both the domestic and international fish markets, fin fish has grown in popularity. The aim is to double the income of coastal fishermen and fish farmers.
Aquatic invertebrates such as oysters, clams, and mussels are farmed (i.e., cultivated and harvested) in shellfish aquaculture. Cultivation entails being involved in the raising process in order to improve productivity, such as frequent stocking and predator protection. By filtering contaminants, sediments, and nutrients from the water column, shellfish aquaculture operations actually improve water quality.
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : The horizontal integration of a shellfish farm in a broader business model
Perry Raso, Matunuck Oyster Farm, United States
Title : Myxosporean fauna of East Sea marine fishes off the coast of Vietnam
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences, Russian Federation
Title : Review of recent advances in replacing fish-based protein and oil with plant-based alternatives in aquafeeds
Amrit Bart, University of Georgia, United States
Title : Role of artificial intelligence and remote sensing in remediation of aquatic pollution and development of Numerical Oceanic Climate Prediction Models (NOCPM)
Virendra Goswami, Indian Institute of Technology (IIT), India
Title : India’s blue revolution at a crossroads: Lessons from the green revolution for a sustainable future
Mukesh Bhendarkar, ICAR-National Institute of Abiotic Stress Management, India