Millions of people rely on inland fish farming for their food and livelihood. The majority of fish are raised in artificial ponds or floating cages in natural or man-made bodies of water. Freshwater fish farming is frequently combined with crop farming, with wastes and by-products from one being utilized as inputs for the other. New technologies are opening up new ways to save water and boost the productivity of aquaculture. Recirculating aquaculture systems (RAS) have been developed with the goal of drastically reducing the amount of water used in fish farms as well as their environmental impact. In situ bacterial processes are used by Biofloc technologies (BT) to maintain water quality and provide food for filter-feeding fish and crustaceans.
Title : Spiny Lobster aquaculture – from aspiration to production
Greg Smith, University of Tasmania, Institute for Marine and Antarctic Studies, Australia
Title : Development of a computer vision-based device for continuous Larval monitoring in commercial-scale crustacean Aquaculture
Dean Giosio, University of Tasmania, Australia
Title : Revisiting the ichthyological research and species checklist in the lotic systems of Arunachal Pradesh, eastern Himalaya- A systematic review.
Junngam Khiham, Wildlife Institute of India, India
Title : Application of Artificial Intelligence and Remote Sensing (AIRS) to Study the Correlation of Climate Change with Ocean Energetics (OSIRIS) to develop ‘Numerical Ocean Cryosphere- Energetics Model’(NOCEM)
Virendra Goswami, Indian Institute of Technology (IIT) & ‘Environment and Peace Foundation, India
Title : Myxozoans simple but sophisticated parasites
Tamar Lotan, University of Haifa, Israel
Title : Cultivating young minds for sustainable aquaculture careers: the impact of a five-shelf tower garden
J L Giovanna Hesley, CropKing, Inc. Curriculum Development, United States