6th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology
Aquaculture Nutrition and Fish Feed
Nutrition is vital in fish farming (aquaculture) since feed accounts for almost half of the variable production cost. With the development of new, balanced commercial diets that support optimal fish growth and health, fish nutrition has evolved substantially in recent years. The aquaculture sector is benefiting from the development of new species-specific diet formulas as it expands to meet rising demand for economical, safe, high-quality fish and seafood products. The nutritional value of the feed varies depending on the type and life stage of the fish being cultured. When fish are raised in high-density indoor systems or cages and are unable to forage for natural food (e.g., algae, aquatic plants, aquatic invertebrates, etc.), a complete diet must be provided. Feed should not be kept for more than 90 days and should be inventoried on a regular basis.
- Fish Nutrition
- Fish Protein
Joni Lee Giovanna Hesley
Emerita CropKing, United States
Perry Raso
Matunuck Oyster Farm, United States
Nguyen Quang Linh
Hue University, Vietnam
Thomas Coates
Animal Research Initiative, United States
Adam Bell
Mote Marine Aquaculture, United States
Zoe Alexander
University of Maine, United States
Amit Das
Memorial University of Newfoundland, CanadaSubmit your abstract Today
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Conditionally pathogenic microparasites (microsporidia and myxosporea) of mullet fish-potential objects of mariculture in the Black and Azov Seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of RAS, Russian Federation
Title : Shifting horizons in global ornamental fish trade: Trends, transitions, and emerging market dynamics
Atul Kumar Jain, Ornamental Fisheries Training and Research Institute, India