4th Edition of
World Aquaculture and Fisheries Conference
Benefits of Aquaculture
Aquaculture is the cultivation of aquatic animals and plants for human consumption. Breeding, rearing, harvesting, and eventually selling farmed seafood to market are all part of the process. It is widely practiced all over the world and has existed in some form during most of human history. Aquaculture has become a popular and efficient method of raising and harvesting marine and aquatic species for human consumption. Aquaculture could reduce the need for finding and capturing wild fish for sustenance or ornamental purposes (i.e. aquariums) on a big scale, as well as enable us harvest underwater plants more efficiently for use in medications, nutritional supplements, and other items. Aquaculture has the ability to treat sewage and wastewater as well. The global economy benefits greatly from aquaculture.
- Economic Benefits
- Environmental Benefits
J L Giovanna Hesley
CropKing, Inc. Curriculum Development, United States
Marty Riche
Florida Atlantic University, United States
Leire Arantzamendi
AZTI, Spain
Perry Raso
Matunuck Oyster Farm, United States
Daniel Russek
Atarraya Inc., United States
Philip Nickerson
Aqua Production Systems, Canada
Greg Smith
University of Tasmania, AustraliaSubmit your abstract Today
Title : Cultivating young minds for sustainable aquaculture careers: the impact of a five-shelf tower garden
J L Giovanna Hesley, CropKing, Inc. Curriculum Development, United States
Title : Technical validation of biobased vs. fossil-based ropes for offshore longline mussel (Mytilus galloprovincialis) production
Leire Arantzamendi, AZTI, Spain
Title : Application of Artificial Intelligence and Remote Sensing (AIRS) to Study the Correlation of Climate Change with Ocean Energetics (OSIRIS) to develop ‘Numerical Ocean Cryosphere- Energetics Model’(NOCEM)
Virendra Goswami, Indian Institute of Technology (IIT), India
Title : Myxozoans simple but sophisticated parasites
Tamar Lotan, University of Haifa, Israel
Title : Artificial intelligence in fisheries and aquaculture
Amod Ashok Salgaonkar, A2S2 Enterprises, India
Title : Cloning and characterization of the LvCTL genes encoding C-type lectin from white-leg shrimp (Litopenaeus vannamei)
Nguyen Quang Linh, Hue University, Vietnam