6th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology
Advances in Biotechnology Applications to Aquaculture
Biotechnology has revolutionized aquaculture, introducing new methods to enhance productivity, disease management, and environmental sustainability. Genetic engineering, probiotics, and immunostimulants are among the biotechnological innovations improving fish growth and health. For example, recombinant DNA technology enables the creation of fish with desired traits, such as faster growth rates and disease resistance. Biotechnology also aids in waste management, with biofilters and microbial treatments helping to maintain water quality in aquaculture systems. These advances support the sustainable expansion of aquaculture, allowing for higher yields with reduced environmental impact. With continued research, biotechnology is set to further transform the aquaculture industry.
Joni Lee Giovanna Hesley
Emerita CropKing, United States
Perry Raso
Matunuck Oyster Farm, United States
Nguyen Quang Linh
Hue University, Vietnam
Thomas Coates
Animal Research Initiative, United States
Adam Bell
Mote Marine Aquaculture, United States
Zoe Alexander
University of Maine, United States
Amit Das
Memorial University of Newfoundland, CanadaSubmit your abstract Today
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Effect of acute toxicity of formalin on orechromis niloticus
Azuibuke Adams Chris , Nigeria police academy wudil Kano University, Nigeria
Title : Foresight, market and financial analysis of microalgae for aquaculture feed: use of Chlorella sorokiniana biomass in a hypothetical diet formulation for Pacific white shrimp (Penaeus vannamei)
Sergio Saraiva Nazareno dos Anjos, Brazilian Agricultural Research Corporation (Embrapa), Brazil