Aquaculture biosecurity refers to the measures taken to protect fish farms from the introduction and spread of diseases and pests. Effective biosecurity protocols include controlling access to farms, disinfecting equipment, and monitoring the health of fish stocks. Regular water quality checks, quarantine measures for new stock, and disease surveillance systems help minimize risks. By preventing outbreaks of diseases like vibriosis or infectious pancreatic necrosis, biosecurity plays a vital role in sustaining fish populations and reducing reliance on antibiotics. This also ensures the long-term health of aquatic ecosystems and the economic viability of the aquaculture industry.
Title : Variations in nutritional and bioactive properties of north atlantic sea cucumber (cucumaria frondosa): role of seasonality, location, and processing
Amit Das, Memorial University of Newfoundland, Canada
Title : A preliminary investigation into the possibility of domestication of solafunmi (sierrathrissa leonensis) as an aquarium fish for ornamental purpose
Olayimika, Federal University of Technology, Niger
Title : Relationship between shapes and glass thicknesses on water holding capacity of 60 litres aquaria
Olayimika, Federal University of Technology, Niger
Title : Climate change adaptation among fishers in the gulf of kutch: experiences and insights
Monika Makwana , Indian Institute of Technology, India
Title : Site suitability analysis for sea cucumber mariculture in the coastal area of Bangladesh
Muhammad Mizanur Rahman, Shahjalal University of Science and Technology, Bangladesh
Title : Sustainable fisheries management through community based monitoring of iuu fishing along the sindh coast, arabian sea in north indian ocean, Pakistan
Muhammad Naeem Khan, University of the Punjab, Pakistan