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5th Edition of the
World Aquaculture, Fisheries and Seafood Conference

June 09-11, 2025 | Rome, Italy

Aquatic Resource Utilization

Aquatic Resource Utilization

Aquatic resource utilization refers to the responsible and sustainable use of water, fish, shellfish, and other aquatic organisms for food, economic, and ecological benefits. In aquaculture, efficient utilization of resources such as water, energy, and feed is essential to minimize environmental impact. Integrating practices like recirculating aquaculture systems (RAS) and multi-trophic aquaculture can improve resource use and reduce waste. Sustainable harvesting methods, along with responsible resource management, ensure the long-term viability of both wild fisheries and aquaculture. Proper utilization of aquatic resources can increase food security, support livelihoods, and contribute to the global effort of conserving aquatic ecosystems for future generations.

Committee Members
Speaker at World Aquaculture, Fisheries and Seafood Conference 2025 - Timothy C Visel

Timothy C Visel

Retired Aquaculture Educator, United States
Speaker at World Aquaculture, Fisheries and Seafood Conference 2025 - Amod Ashok Salgaonkar

Amod Ashok Salgaonkar

A2S2 Enterprises, India
Speaker at World Aquaculture, Fisheries and Seafood Conference 2025 - Perry Raso

Perry Raso

Matunuck Oyster Farm, United States
WAC 2025 Speakers
Speaker at World Aquaculture, Fisheries and Seafood Conference 2025 - Luxin Wang

Luxin Wang

University of California Davis, United States
Speaker at World Aquaculture, Fisheries and Seafood Conference 2025 - Vidya Padmakumar

Vidya Padmakumar

EcoDiversity Lab, Canada
Speaker at World Aquaculture, Fisheries and Seafood Conference 2025 - Julia Dvorska

Julia Dvorska

Borregaard, Germany
Speaker at World Aquaculture, Fisheries and Seafood Conference 2025 - Gopika Suresh

Gopika Suresh

Marble Imaging AG, Germany
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