Aquatic species management involves the sustainable management of fish, shellfish, and other aquatic organisms in both wild and farmed systems. Effective species management ensures the conservation of aquatic resources while preventing overexploitation. Strategies include regulating harvest quotas, monitoring fish populations, and implementing breeding and restocking programs to support the recovery of depleted species. In aquaculture, species management focuses on optimizing breeding programs, preventing disease outbreaks, and maintaining genetic diversity to improve farm productivity. Proper management ensures that aquatic species are harvested responsibly, allowing for long-term sustainability of fisheries and aquaculture industries, while also protecting biodiversity.
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Effect of acute toxicity of formalin on orechromis niloticus
Azuibuke Adams Chris , Nigeria police academy wudil Kano University, Nigeria
Title : Foresight, market and financial analysis of microalgae for aquaculture feed: use of Chlorella sorokiniana biomass in a hypothetical diet formulation for Pacific white shrimp (Penaeus vannamei)
Sergio Saraiva Nazareno dos Anjos, Brazilian Agricultural Research Corporation (Embrapa), Brazil