Designing and constructing a fish farm requires careful planning to meet species requirements, environmental conditions, and production goals. Factors such as water availability, site selection, and system type (ponds, tanks, or cages) are essential considerations. Efficient design prioritizes water quality management, waste removal, and energy efficiency to reduce environmental impact and operational costs. Construction must comply with local regulations, ensuring that the farm minimizes effects on surrounding ecosystems. Well-designed fish farms contribute to sustainable aquaculture by maximizing productivity and reducing resource use, supporting the demand for fish while preserving natural habitats and local biodiversity.
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : The horizontal integration of a shellfish farm in a broader business model
Perry Raso, Matunuck Oyster Farm, United States
Title : Myxosporean fauna of East Sea marine fishes off the coast of Vietnam
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences, Russian Federation
Title : Review of recent advances in replacing fish-based protein and oil with plant-based alternatives in aquafeeds
Amrit Bart, University of Georgia, United States
Title : Role of artificial intelligence and remote sensing in remediation of aquatic pollution and development of Numerical Oceanic Climate Prediction Models (NOCPM)
Virendra Goswami, Indian Institute of Technology (IIT), India
Title : India’s blue revolution at a crossroads: Lessons from the green revolution for a sustainable future
Mukesh Bhendarkar, ICAR-National Institute of Abiotic Stress Management, India