Fisheries extension services are vital for educating and supporting fish farmers and fishing communities in sustainable practices. These services involve the dissemination of information on best management practices, innovative technologies, disease management, and sustainable harvesting techniques. Extension agents play an essential role in bridging the gap between research institutions and rural communities, adapting scientific advancements for local use. They promote practices that increase productivity while protecting aquatic ecosystems. By fostering skills development and encouraging responsible practices, fisheries extension services contribute to the long-term health of fisheries and the livelihoods of those involved, helping achieve goals of sustainable aquaculture and enhanced community resilience.
Title : Variations in nutritional and bioactive properties of north atlantic sea cucumber (cucumaria frondosa): role of seasonality, location, and processing
Amit Das, Memorial University of Newfoundland, Canada
Title : A preliminary investigation into the possibility of domestication of solafunmi (sierrathrissa leonensis) as an aquarium fish for ornamental purpose
Olayimika, Federal University of Technology, Niger
Title : Relationship between shapes and glass thicknesses on water holding capacity of 60 litres aquaria
Olayimika, Federal University of Technology, Niger
Title : Climate change adaptation among fishers in the gulf of kutch: experiences and insights
Monika Makwana , Indian Institute of Technology, India
Title : Site suitability analysis for sea cucumber mariculture in the coastal area of Bangladesh
Muhammad Mizanur Rahman, Shahjalal University of Science and Technology, Bangladesh
Title : Sustainable fisheries management through community based monitoring of iuu fishing along the sindh coast, arabian sea in north indian ocean, Pakistan
Muhammad Naeem Khan, University of the Punjab, Pakistan