Freshwater aquaculture resources refer to the water bodies, species, and technologies utilized in the cultivation of freshwater organisms such as fish, mollusks, and aquatic plants. These resources are critical for feeding the growing global population and supporting the livelihoods of rural communities. Key freshwater aquaculture resources include ponds, tanks, and recirculating aquaculture systems (RAS), which allow for efficient water use and waste management. Species like tilapia and catfish are commonly farmed, with breeding programs improving disease resistance and growth rates. The challenge lies in optimizing water quality and minimizing environmental impact, ensuring sustainability while maximizing yield.
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : The horizontal integration of a shellfish farm in a broader business model
Perry Raso, Matunuck Oyster Farm, United States
Title : Myxosporean fauna of East Sea marine fishes off the coast of Vietnam
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences, Russian Federation
Title : Review of recent advances in replacing fish-based protein and oil with plant-based alternatives in aquafeeds
Amrit Bart, University of Georgia, United States
Title : Role of artificial intelligence and remote sensing in remediation of aquatic pollution and development of Numerical Oceanic Climate Prediction Models (NOCPM)
Virendra Goswami, Indian Institute of Technology (IIT), India
Title : India’s blue revolution at a crossroads: Lessons from the green revolution for a sustainable future
Mukesh Bhendarkar, ICAR-National Institute of Abiotic Stress Management, India