Marine finfish aquaculture involves the farming of fish species that live in saltwater environments. Popular marine species include salmon, sea bass, and tuna. This sector of aquaculture has grown significantly to meet the rising demand for seafood. Marine finfish farming occurs in open-ocean pens or land-based systems that mimic ocean conditions. The key challenges in this industry include controlling diseases, managing water quality, and minimizing the environmental impact of waste products. Technological advancements, including closed-loop systems and improved feed, are enhancing sustainability and helping reduce the industry's carbon footprint. Innovations in genetic selection also contribute to more robust fish stocks.
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Effect of acute toxicity of formalin on orechromis niloticus
Azuibuke Adams Chris , Nigeria police academy wudil Kano University, Nigeria
Title : Foresight, market and financial analysis of microalgae for aquaculture feed: use of Chlorella sorokiniana biomass in a hypothetical diet formulation for Pacific white shrimp (Penaeus vannamei)
Sergio Saraiva Nazareno dos Anjos, Brazilian Agricultural Research Corporation (Embrapa), Brazil