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6th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology
October 8-10, 2026 | Tokyo, Japan
Resource Conservation in Aquaculture
Resource Conservation in Aquaculture
Resource conservation in aquaculture is essential for reducing the ecological footprint of fish farming and ensuring long-term sustainability. This involves optimizing water use, reducing waste generation, and promoting efficient feed utilization. Techniques such as Recirculating Aquaculture Systems (RAS) allow for water recycling, reducing the need for constant water exchange and conserving this precious resource. Additionally, advancements in feed technology aim to reduce dependence on fishmeal, utilizing plant-based and alternative proteins. Resource conservation not only lowers the environmental impact but also enhances the economic efficiency of aquaculture operations, ensuring the sustainable growth of the industry.
Committee Members
Joni Lee Giovanna Hesley
Emerita CropKing, United States
Perry Raso
Matunuck Oyster Farm, United States
Nguyen Quang Linh
Hue University, Vietnam WAC 2026 Speakers
Thomas Coates
Animal Research Initiative, United States
Adam Bell
Mote Marine Aquaculture, United States
Zoe Alexander
University of Maine, United States
Amit Das
Memorial University of Newfoundland, CanadaSubmit your abstract Today
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Effect of acute toxicity of formalin on orechromis niloticus
Azuibuke Adams Chris , Nigeria police academy wudil Kano University, Nigeria
Title : Foresight, market and financial analysis of microalgae for aquaculture feed: use of Chlorella sorokiniana biomass in a hypothetical diet formulation for Pacific white shrimp (Penaeus vannamei)
Sergio Saraiva Nazareno dos Anjos, Brazilian Agricultural Research Corporation (Embrapa), Brazil