Seaweed supplements have become increasingly popular due to their rich nutritional profile and health benefits. Packed with essential vitamins, minerals, antioxidants, and iodine, seaweed supplements support thyroid health, improve gut function, and boost immune systems. In aquaculture, seaweed supplements are used as a nutritious feed additive, promoting fish growth and enhancing the quality of aquaculture products. Additionally, these supplements can help reduce the reliance on synthetic additives in animal feed. With rising demand, the sustainable cultivation and harvesting of seaweed have become critical, offering economic and environmental benefits and enhancing food security globally.
Title : Variations in nutritional and bioactive properties of north atlantic sea cucumber (cucumaria frondosa): role of seasonality, location, and processing
Amit Das, Memorial University of Newfoundland, Canada
Title : A preliminary investigation into the possibility of domestication of solafunmi (sierrathrissa leonensis) as an aquarium fish for ornamental purpose
Olayimika, Federal University of Technology, Niger
Title : Relationship between shapes and glass thicknesses on water holding capacity of 60 litres aquaria
Olayimika, Federal University of Technology, Niger
Title : Climate change adaptation among fishers in the gulf of kutch: experiences and insights
Monika Makwana , Indian Institute of Technology, India
Title : Site suitability analysis for sea cucumber mariculture in the coastal area of Bangladesh
Muhammad Mizanur Rahman, Shahjalal University of Science and Technology, Bangladesh
Title : Sustainable fisheries management through community based monitoring of iuu fishing along the sindh coast, arabian sea in north indian ocean, Pakistan
Muhammad Naeem Khan, University of the Punjab, Pakistan