Shellfish research plays a pivotal role in understanding and sustaining marine ecosystems. Scientists delve into various aspects, from the ecological impact of shellfish cultivation to the biochemistry of their shells. Examining shellfish helps assess water quality, providing vital information for environmental conservation. Moreover, researchers investigate the potential of shellfish in bioremediation processes, utilizing their natural filtering abilities to improve water clarity. The aquaculture industry benefits from innovative breeding programs designed to enhance shellfish resilience to environmental changes and diseases. Additionally, shellfish are a crucial component of global food security, and ongoing research explores sustainable harvesting practices and the nutritional benefits of incorporating shellfish into human diets. Through comprehensive shellfish research, scientists contribute to the development of environmentally responsible aquaculture practices and a deeper understanding of the intricate relationships within marine ecosystems.
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Effect of acute toxicity of formalin on orechromis niloticus
Azuibuke Adams Chris , Nigeria police academy wudil Kano University, Nigeria
Title : Foresight, market and financial analysis of microalgae for aquaculture feed: use of Chlorella sorokiniana biomass in a hypothetical diet formulation for Pacific white shrimp (Penaeus vannamei)
Sergio Saraiva Nazareno dos Anjos, Brazilian Agricultural Research Corporation (Embrapa), Brazil