In fish farming, stress parameters include environmental factors such as water temperature, oxygen concentration, ammonia levels, and stocking density, which can negatively impact fish health and productivity. High levels of noise, sudden handling, or overcrowding can also contribute to stress. Monitoring these parameters regularly helps identify stress before it leads to serious health issues. Stress responses in fish can include changes in behavior, reduced growth rates, and weakened immune systems. Effective management of stress factors is essential for maintaining the welfare of fish and optimizing the efficiency of aquaculture operations.
Title : Variations in nutritional and bioactive properties of north atlantic sea cucumber (cucumaria frondosa): role of seasonality, location, and processing
Amit Das, Memorial University of Newfoundland, Canada
Title : A preliminary investigation into the possibility of domestication of solafunmi (sierrathrissa leonensis) as an aquarium fish for ornamental purpose
Olayimika, Federal University of Technology, Niger
Title : Relationship between shapes and glass thicknesses on water holding capacity of 60 litres aquaria
Olayimika, Federal University of Technology, Niger
Title : Climate change adaptation among fishers in the gulf of kutch: experiences and insights
Monika Makwana , Indian Institute of Technology, India
Title : Site suitability analysis for sea cucumber mariculture in the coastal area of Bangladesh
Muhammad Mizanur Rahman, Shahjalal University of Science and Technology, Bangladesh
Title : Sustainable fisheries management through community based monitoring of iuu fishing along the sindh coast, arabian sea in north indian ocean, Pakistan
Muhammad Naeem Khan, University of the Punjab, Pakistan