Biotechnology is also employed in the realm of fisheries to increase fish production using a variety of ways. Aquaculture biotechnology, marine biotechnology, algal biotechnology, and processing biotechnology are the four broad categories of fisheries biotechnology. Induction and regulation of maturation and spawning, sex control (androgenesis and gynogenesis), sex inversion in protandrous species like sea bass and protogynous species like grouper, and the generation of triploid, tetraploid, and transgenic fishes have all benefited from biotechnology.
The application of computer technology to the management of biological data is known as bioinformatics. Computers are used to collect, store, analyze, and integrate biological and genetic data, which can then be used to generate gene-based drugs. Bioinformatics is currently critical for analyzing genomic, transcriptomic, and proteomic data generated by high-throughput experimental technologies, as well as organizing data from traditional biology and medicine.
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Effect of acute toxicity of formalin on orechromis niloticus
Azuibuke Adams Chris , Nigeria police academy wudil Kano University, Nigeria
Title : Foresight, market and financial analysis of microalgae for aquaculture feed: use of Chlorella sorokiniana biomass in a hypothetical diet formulation for Pacific white shrimp (Penaeus vannamei)
Sergio Saraiva Nazareno dos Anjos, Brazilian Agricultural Research Corporation (Embrapa), Brazil