Genetics plays a pivotal role in the selective breeding of aquatic animals, aiming to improve growth rates, disease resistance, and adaptability to varying environmental conditions. By understanding the genetic makeup of fish species, breeders can select desirable traits that enhance productivity and resilience. Advanced techniques, such as genome editing and molecular markers, aid in identifying specific genes linked to these beneficial traits. Genetic research in aquaculture also supports conservation efforts by helping to maintain biodiversity and genetic diversity in wild populations. Ethical considerations are essential in this field, as genetic modifications must be managed carefully to avoid potential ecological and genetic repercussions. Overall, genetics offers immense potential to drive sustainable growth in the aquaculture sector.
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Effect of acute toxicity of formalin on orechromis niloticus
Azuibuke Adams Chris , Nigeria police academy wudil Kano University, Nigeria
Title : Foresight, market and financial analysis of microalgae for aquaculture feed: use of Chlorella sorokiniana biomass in a hypothetical diet formulation for Pacific white shrimp (Penaeus vannamei)
Sergio Saraiva Nazareno dos Anjos, Brazilian Agricultural Research Corporation (Embrapa), Brazil